Time to set the table: Dinner party tips

by Marianna E Perez 10/16/2022

Close-up Photo of Formal Table Setting

If you’re planning to entertain guests for dinner, the question of table setting has likely already crossed your mind. Proper table setting might seem superfluous, but there are practical benefits to including more than just a dinner plate and salad plate.

If you’re interested in learning more about both casual and formal table setting for dinner, here are some guidelines to consider:

Informal table setting - Casual dining

Dinner parties typically have a more formal vibe than breakfasts and lunches. Sometimes, however, you might wish to set up a dinner table. Just be sure the set table is informal to maintain the casual atmosphere.

One way to accomplish this is to allow your guests to serve themselves. You can place the food at the front of the table, or at the center for everyone to eat around. Don’t worry about detailed silverware placement for a casual party - instead, make sure everybody has exactly what they need to enjoy the food.

Formal table setting - Multi-course dining 

The prospect of a formal dinner table setting might seem intimidating, especially for those without an expansive collection of tableware or utensils. However, even with a small stash of necessities, you can create an elegant ambiance.

If you plan a dinner with multiple courses, have a plate or utensil available for each one. For example, every place setting should have a soup spoon, salad fork, dinner fork and dessert spoon. Have two glasses at every table setting, one for water and the other for a festive beverage of choice.

Buffet layout ideas

If you’re hovering between formal and informal, you might find that a buffet style dinner party can be the best of both worlds. Buffet tables allow your guests to serve themselves at their own leisure, while also giving you the opportunity to show a formal, stylish flair.

The classic buffet layout typically consists of entrées and side dishes surrounding a decorative centerpiece. Drinks should be at one end of the table, or in a completely dedicated space. Make sure to include all the trimmings for formal table settings like bread and butter plates, soup spoons and sharp cutlery for meat.

Are you ready to plan your next dinner party? Keep these tips in mind when entertaining to strike the perfect balance for your evening.


About the Author
Author

Marianna E Perez

Marianna E. Perez is a Real Estate professional with over 20 years of experience. A lifelong resident of South Florida, she keeps her finger on the pulse of the latest trends and movements in the real estate market. She offers clients top-notch guidance from start to finish, ensuring the entire process is seamless, efficient and rewarding. Prior to entering real estate, Marianna was Senior Vice President of Commercial Real Estate Banking at City National Bank of Florida. She provided strategic leadership facilitating profitable and efficient origination of real estate loans. Marianna was a trusted advisor to clients and to the bank growing a real estate portfolio to over $300 million. She is firmly committed to the philosophy “not quantity, but quality,” which she practices in both her personal and professional life. Marianna is a graduate of FIU where she earned a bachelor’s degree in business management. She is a member of the Miami Association of Realtors, a lifetime board member of the BASF (Builders Association of South Florida), a member of CREW (Commercial Real Estate Women), and ICSC (International Council of Shopping Centers). She is also involved with the Women’s Leadership Council (United Way TNC). In addition, Marianna has received these special industry accolades: Housing Hall of Fame inductee 2017 Builders Association of South Florida, Associate of the Year 2017 Builders Association of South Florida, Florida’s Best Awards Chair 2016 and 2004 Builders Association of South Florida, Vice President 2008 Builders Association of South Florida, President’s Award 2008 and 2003